Bon Chef 60008 12 in. dia. Cucina Chefs Pan with Lid & Induction Bottom, 3.5 quart

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  Viking Culinary Enamel Cast Iron Dutch Oven, 5 Quart

  $154.55 $129.82

  Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, cast iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The Dutch Ovens and other Braiser feature’ lid spikes on the interior of the lid to “self-baste” by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving.

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  Staub Cast Iron 1.25-qt Round Cocotte – Matte Black

  $193.14 $164.17

  The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub’s special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

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  La Cuisine LC 3179MB PRO Saute 3.75-Quart Cast Iron Casserole with Enamel Finish

  $134.41 $100.44

  La Cuisine’s LC 3179MB PRO Saute 3.75-quart Cast Iron Casserole, in high gloss sapphire, provides a beautiful presentation for rice or potato dishes. La Cuisine’s PRO cast iron cookware is crafted using sand molds, which are used only once, forging a lighter product with a high gloss enamel finish that is truly unique. Wonderfully versatile, La Cuisine’s PRO saute casseroles are suited to the oven and all cooktops, including induction. Food heats through evenly and remains hot until served. The non-toxic, matte black enamel interior surface is scratch-resistant, stain-resistant, gives excellent food release that improves through continued use, and is simple to clean, just wash in warm water. Perfect for professional and domestic cooks alike, La Cuisine PRO gives you no-fuss, healthy cooking that looks great as it goes straight from cooking on the stovetop or in the oven to serving at the table or buffet (Trivets, sold separately, are recommended for table/buffet use).

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  Berndes Tradition Saute w/lid Multiple Sizes

  $150.71 $127.50

  Size: 9.5 in. Dia.; European design and style. Ergonomically designed, distinctive natural wood handle (Ash). Will not warp. Heats evenly and quickly. Cooking surface is finished with a triple layer and exterior with a double layer of Dupont “Autograph 2 Gourmet Non-Stick”. Pyrex high-dome lids. Vacuum cast aluminum body is energy efficient. Inside depth is 2.5 in. for 9.5 in. model. Pans are made from superior vacuum-pressure cast aluminum and guaranteed never to warp. The 3 layer interior along with the 2 layer exterior protects your food from sticking and burning. The Tradition line comes with wooden handles to allow safe and easy transport from stove to tabletop.Warning:proposition 65 reasons:titanium dioxide, other chemicals

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